Hogs Breath Café Byron Bay
From day one Hog’s Breath set out to be unlike any other.
Each of our great value meals are made fresh to order by our expert Grill Masters and then served straight to your table by our dedicated Hog’spitality Specialists, so you can focus on sharing good times with family and friends while enjoying your favourite dish cooked just the way you like it. It’s great fun serving you!
Fresh, quality produce sourced locally from Aussie growers and producers.
“Superior beef is selected especially for Hog’s Breath Cafe from cattle raised on fertile, open pastures. Our Prime Rib is then graded to our exacting standard to ensure our customers’ quality expectations are met every time.”
Slow-cooked for up to 18 hours to ensure maximum flavor and tenderness, Hog’s Breath proudly boasts you won’t find a more tender, mouth-watering steak anywhere else. To complement this signature dish, we’ve developed a diverse menu that offers a range of chicken and seafood dishes, ribs, burgers and wraps, salads, pasta, delicious desserts, lite options and kids’ meals for the piglets. There’s truly a dish to suit everyone!